CRAFT COCKTAILS AND YAKITORI

Stick Restaurant is the latest hospitality project for the Edwards family,

Kristine owns and runs Peak Coffee, supplying coffee requirements to over 250 cafes on the east coast of Australia. She has also been behind the success of BookFace and PeakFace cafes in Port Macquarie.

Stick restaurant will focus on food that can be cooked over wood fire and have a selection for all diets. Most global cuisines have a specialty food served on a stick and that will be the menu theme. The Bar team at Stick will also be serving high quality cocktails that is now one of the latest revival beverage/bar trends. The cocktails recipes will follow the Codex system that simplifies the concept behind complex recipes.