The Ultimate Guide to Seafood in Port Macquarie: Where to Go, What to Eat, and Why It Matters
Port Macquarie, perched on the sparkling coast of New South Wales, is more than just a beachside getaway — it’s a seafood lover’s paradise. Thanks to the pristine waters of the Hastings River and the Pacific Ocean, the region is home to an abundant array of fresh, local seafood. Whether you’re craving oysters just shucked from the estuary, prawns straight off the trawler, or a beautifully plated seafood risotto by the water, Port Macquarie delivers. This guide explores the best places to eat, buy, and experience seafood in this coastal gem.
A Rich Aquaculture Heritage: Oysters and Beyond
Oyster farming has been part of the Hastings River’s story for over a century. Local producers such as the Port Oyster Company and Shoreline Oysters are at the forefront, delivering high-quality Sydney Rock Oysters that reflect the clean waters of the region. These oysters are available at local restaurants and markets and are a true expression of the region’s terroir.
Environmental responsibility is front and centre — the local industry has adopted the Hastings River Environmental Management System (EMS) to ensure sustainability, habitat protection, and long-term water quality.
Beyond oysters, the region’s bounty includes prawns, Balmain bugs, mud crabs, snapper, and more. You’ll find them featured across town in creative and traditional preparations alike.
Where to Eat: The Best Seafood Lunch & Dinner Spots
1. Chop ‘n Chill
Location: Town Green, Port Macquarie
Chop ‘n Chill may be known for its American-style BBQ, but it delivers exceptional seafood dishes too. With a waterfront location and a lively atmosphere, it’s a favourite for relaxed dining.
Menu Highlights:
- Crispy Skin Barramundi with tamarind glaze and Asian greens
- Salt & Pepper Prawns with housemade spicy aioli
- Seafood Noodle Bowl packed with fish, squid, and prawns in a fragrant Asian broth
2. Bills Fishhouse + Bar
Location: Clarence Street, Port Macquarie
A contemporary seafood-focused restaurant with a dedication to local, sustainable produce. Bills Fishhouse is chic yet approachable, perfect for seafood done simply and done well.
Menu Highlights:
- Oysters three ways (natural, vinaigrette, tempura)
- Grilled Market Fish with lemon and fennel
- Kingfish Ceviche with coconut and lime
3. Zebu Bar & Restaurant
Location: Rydges Port Macquarie
With sweeping views over the Hastings River, Zebu serves up a mix of Italian-influenced dishes and fresh seafood. Its vibrant bar and upscale bistro setting make it a standout spot.
Menu Highlights:
- Seafood Risotto with scallops, prawns, and mussels
- Chargrilled Octopus with lemon and capers
- Chilli Crab Linguine
4. The Boathouse Bar & Restaurant
Location: Sails Port Macquarie by Rydges
Beachy chic with a sophisticated twist. The Boathouse offers relaxed luxury with an evolving seasonal menu.
Menu Highlights:
- Seafood Tower for two
- Scallop Crudo with citrus dressing
- Whole BBQ Snapper with Asian slaw
5. Seasalt Cafe & Restaurant
Location: Port Marina
A local favourite for its laid-back charm and diverse menu, Seasalt is all about casual coastal dining with a serious passion for seafood.
Menu Highlights:
- The Ultimate Seafood Tower
- Grilled Barramundi Burger
- Tempura Prawn Tacos
6. Town Green Buffet
Location: 6 Horton Street, Port Macquarie
Offering an all-you-can-eat buffet with a wide variety of cuisines, Town Green Buffet is a great choice for seafood lovers looking to sample multiple dishes.
Menu Highlights:
- Garlic Prawns
- Baked Fish with Lemon Butter
- Seafood Pasta
7. Rocksalt @ The Marina
Location: 18 Park Street, Port Macquarie
Situated at the picturesque Port Marina, Rocksalt is a standout waterfront venue offering a relaxed coastal dining experience with an emphasis on fresh, seasonal seafood. Whether you’re after a long lunch with water views or an evening of fine local flavours, Rocksalt delivers a delicious combination of atmosphere and quality.
Menu Highlights:
- Port Macquarie rock oysters
- Battered flathead with house tartare
- Salt & pepper squid with Asian slaw
- Their famous seafood chowder
With locally sourced ingredients, an easygoing vibe, and a stunning marina backdrop, Rocksalt is a worthy addition to any seafood lover’s itinerary.
8. On the Edge Waterfront Restaurant
Location: 1 Buller Street, Port Macquarie
A modern Australian restaurant with stunning views of the Hastings River. Known for its seafood and friendly service.
Menu Highlights:
- Fish & Chips
- Seafood Chowder
- Grilled Prawns
9. The Byabarra Café & Bar
Location: 1078 Comboyne Road, Byabarra
A hidden gem in the hinterland, Byabarra Café & Bar offers rustic charm and incredible views, with a seafood-centric menu.
Menu Highlights:
- Chilli Prawns
- Mussels in Tomato Broth
- Pan-Seared Fish of the Day
10. Little Shack
Location: Town Green, Port Macquarie
Casual dining with beach shack vibes. Great for a quick seafood bite.
Menu Highlights:
- Fish Tacos
- Prawn Rolls
- Salt & Pepper Squid
Where to Buy Fresh Seafood
Port Fresh Seafoods
Located on Central Road, this seafood market is the go-to place for fresh daily catches. Stock up on local prawns, oysters, snapper, and more to cook your own feast.
Seafood Festivals and Seasonal Events
Hastings River Oyster & Prawn Festival
Held annually at Westport Park, this popular event celebrates the region’s marine harvest with food stalls, cooking demonstrations, local wines, and entertainment. It’s the perfect place to try everything from prawn skewers to oyster shooters while enjoying live music and family fun.
Seafood Trails and DIY Experiences
If you’re looking for something hands-on, consider joining a local fishing tour or oyster tasting cruise. These guided experiences take you up the Hastings River to learn about aquaculture firsthand, sometimes even letting you try your hand at shucking an oyster or hauling in a crab pot.
Several accommodation providers also offer seafood cooking experiences, pairing local produce with expert chefs who’ll show you how to bring out the best in fresh seafood.
Final Thoughts: A Taste of Port Macquarie
Port Macquarie’s seafood scene isn’t just about dining — it’s a reflection of the region’s deep connection to nature, sustainability, and coastal culture. Whether you’re indulging in a seafood tower overlooking the marina, buying just-caught prawns from a wharf side market, or slurping down a briny oyster at a bustling festival, you’re tasting the region itself.
With its dynamic mix of restaurants, markets, festivals, and natural beauty, Port Macquarie continues to grow as a must-visit destination for seafood enthusiasts. Come hungry and leave happy — the ocean’s bounty awaits.
